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Byron Bay Coffee Company - Organic Expresso Decaf Whole Bean | Mycotoxin Tested

Byron Bay Coffee Company - Organic Expresso Decaf Whole Bean | Mycotoxin Tested

Regular price $45.00 NZD
Regular price Sale price $45.00 NZD
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The single origin Decaf Espresso is third-party tested to show it is mycotoxin-free. It is decaffeinated using the Mountain Water Process, and is Certified Organic.

It has a full, rich flavour and body with vibrant fruity acidity and an aftertaste of cocoa.

500g

MYCOTOXIN TESTING: We source only the finest coffee beans from the best growing regions around the world, significantly reducing the potential presence of mycotoxins. In addition to being 100% organic, this coffee blend is regularly tested for mycotoxins at the government-accredited Symbio Laboratories in Brisbane, QLD.

Our current test shows that all of the following mycotoxins are non-detectable in our coffee:

  • Aflatoxin B1
  • Aflatoxin B2
  • Aflatoxin G1
  • Aflatoxin G2
  • Deoxynivalenol
  • Fumonisin B1
  • Fumonisin B2
  • HT2 Toxin
  • Nivalenol
  • Ochratoxin A
  • Patulin
  • T2
  • Zearalenone

For the Byron Bay Coffee Compang Brew Guide Please follow this link; Brew Guides

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